- Home baker Morgan Hipworth, 19, recreated the McDonald's McChicken burger
- The bakery owner shared the recipe with his 599,000 followers on TikTok
- The key to replicating the meal is to make a dry and wet mixture to coat the meat
- The concise video has gone viral and been viewed more than 151,000 times
By Carina Stathis For Daily Mail Australia
Published: | Updated:
470 shares
307 View commentsA 19-year-old Australian cook has shared his very simple recipe to recreate McDonald's-inspired McChicken burger at home.
Morgan Hipworth, from Melbourne, shared the recipe in a now-viralTikTok video showing exactly how he made the classic burger, with many foodies insisting it's 'even better than the real thing'.
To make the burger, the teenager first combined spices such as garlic and onion powder, celery salt and potato flour together to form a dry mix, which ultimately provides the flavoursome taste.
Scroll down for video
Morgan Hipworth, from Melbourne, (pictured)shared the recipe in a now-viral TikTok video showing exactly how he made the classic burger
How to recreate Morgan's McDonald's-inspired McChicken
INGREDIENTS
1 chicken breast
Brioche buns
Shredded iceberg lettuce
Vegetable oil
FOR THE WET MIX
50g potato flour
50g rice flour
1 egg
Water (if needed
FOR THE DRY MIX
100g potato flour
100g rice flour
1tsp celery salt
1tsp garlic powder
1tsp onion powder
1tsp black pepper
MAYONNAISE
50g kewpie mayonnaise
10ml pickle juice (liquid from pickles)
METHOD
Morgan has recreated the classic McDonald's McChicken burger (left: Homemade; right: Store-bought from McDonald's)
Slice the chicken breast into thin patty-shaped pieces.
Combine the ingredients for the dry mix together in a bowl.In another bowl, combine the wet mix ingredients together.
Coat the chicken breast into the dry mix first, then the wet mix and once again into the dry mix.
Fry the chicken in boiling vegetable oil at 170 degrees Celsius until golden brown.
Combine the ingredients for the mayonnaise and toast the brioche bun. Layer the bun with the chicken, lettuce, mayonnaise and top of the bun. Enjoy!
Source: Morgan Hipworth
<!- - ad: https://mads.dailymail.co.uk/v8/us/femail/none/article/other/mpu_factbox.html?id=mpu_factbox_1 - ->
Advertisem*nt
He also made a wet mixture consisting of rice flour, potato flour and egg to form a crispy outer layer when the chicken is cooked.
Morgan then dunked the chicken breast in the dry mix, wet mix, then dry mix again to lock-in the flavour.
Once Morgan coated the chicken in the floury mixtures, he then fried it in boiling hot vegetable oil at 170 degrees Celsius until golden brown.
RELATED ARTICLES
- Previous
- 1
- Next
- Celebrity chef Maggie Beer launches a spectacular meal kit... Introducing 'The Slab': The VERY indulgent new menu item at... How to make CHEESEBURGER pies: Home cook creates indulgent... KFC relaunches its cheesy popular Zinger MOZZARELLA Burger...
Share this article
Share
470 shares
To make the burger, Morgan made a dry and wet mix in two separate bowls to coat the chicken with
Morgan also combined 10mL of pickle juice with 50g of Kewpie mayonnaise for extra saltiness.
The burger is then made with a toasted brioche bun, the cooked chicken patty, fresh lettuce, mayonnaise and bun on top.
The end result looked delightfully delicious and would be sure to please others at dinner.
Morgan then dunked the chicken in the dry mix, wet mix, then dry mix again to lock in the flavour
Morgan thenthen fries it in boiling hot vegetable oil at 170 degrees Celsius until golden brown. The end resultlooked delightfully delicious (right)
After sharing the video with his 599,000 TikTok followers, many were amazed at how easy the recipe is to follow and praised Morgan for sharing the insight.
'So much better than the fast food!' one person said.
'I made it at home and it was so good,' another person confirmed.
'Look at how much better the homemade one looks,' a third added.
McDonaldsMelbourne
Read more:
Most watched News videos
- Tory MP Lee Anderson says Islamists have 'control of Khan and London'
- Wendy Williams admits downing entire vodka bottle in new documentary
- Pro-Palestine protestors storm local Conservative fundraiser dinner
- Mob in Pakistan threatens to behead woman for 'blasphemous' dress
- 'Anything to say?' Lee Anderson breaks cover after Tory suspension
- Ghislaine Maxwell is spotted jogging behind bars
- Moment police appear to let pro-Palestine protestors storm dinner
- Eamonn Holmes defends Brendan Rodgers in 'casual sexism' row
- Shocking moment driver ploughs through 'human bollards' protest
- Killer Ohio mom lounges on PR beach after abandoning infant daughter
- Terrifying moment fire tears through battery factory in Somerset
- Handbrake, please! Train travels 70kms without a driver in India
Comments 305
Share what you think
- Newest
- Oldest
- Best rated
- Worst rated
The comments below have not been moderated.
The views expressed in the contents above are those of our users and do not necessarily reflect the views of MailOnline.
We are no longer accepting comments on this article.
